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Hi, I’m Kassandra, and my love for food started at a young age, when I was tired of my mom’s cooking (don’t tell her!). I decided to take matters into my own hands, attending culinary trade school and learning by binge-watching MasterChef and the Food Network. In 2020, after losing my job during the pandemic, I saw an opportunity to help others by starting Kassandra’s Kitchen from my home with no money. I began cooking for high-level masterminds and retreats across the country, specializing in clean, delicious food.
Along the way, I became a certified holistic health coach, realizing how powerful food is in healing the body. I helped clients with conditions like celiac, PCOS, and IBS using an anti-inflammatory approach. As I stepped away from my business to figure out what I truly wanted, I met Tareq. His passion for food and business was the perfect match for mine, and together, we rebranded to launch Taste Organic—a new and improved version of my original vision.
Today, Tareq and I are proud to offer meals made with real, organic ingredients that nourish both the body and soul. We’re here to share our love for food and help you eat clean, feel good, and live your best life.
With gratitude,
Kassandra
Founder & CEO Chef Taste Organic